Join us for an evening of sweetness as we celebrate the Bird & Bear ribbon cutting of Sifted with Love, founded by Rebecca Caruso!

Sifted with love is an artisan, microcbakery specializing in cookies, cinnamon rolls, granola bars, dog treats SO much more!

Rebecca and her husband John live in Holliston and are the parents of 3 daughters (Deanna, Emma and Grace) and 4 dogs (Sadie, Ollie, Levi and Arlo), who are all expert recipe testers and the heart behind Sifted with Love.

In addition to baking and parenting, Rebecca is the Director Microbiological Safety at Harvard Medical School where she oversees research projects and the implementation of vital safety protocols across the university.

Rebecca wears many hats, creates beautiful memories, and shines her light wherever she goes. Join us as well celebrate her new small business and the many acts of service, love and leadership that it represents.